0%
/Sago-Based-Multi-Color-Papad-(Snack-Pellets).jpg "Sago Based Multi Color Papad Snack Pellets")
INGREDIENTS: Tapioca Starch, Potato Starch, Potato Flakes, Salt (Sindhalu), Sugar, Edible Oil and Permitted Food Colors (E102, E110, E122, E124, E133).
| No. | Parameter | Values |
|---|---|---|
| 1 | Moisture | 10% - 12% |
| 2 | Frying Temperature | 190°C- 200°C |
| 3 | Frying Time | 8-12Sec. |
Shelf Life of Raw Pellets: 12 Months (If storage under Optimal Storage Condition)
Once the product is fried, its durability depends on many different variables, such as the quality of the primary packaging materials, the type of frying oil, the ambient temperature, the climate, the humidity level, so that the shelf life of the fried product is at least 3 months.
Optimal Storage Condition: Temperature (20-27 °C), RH (40-60%), Dry and Protect from Sunlight & Heat.
| Nutritional
Information |
Typical Values Per 100g (approx) |
|---|---|
| Energy (Kcal) | 366.56 |
| Protein (g) | 3.16 |
| Fat (g) | 0.32 |
| Dietary fibre (g) | 1.16 |
| Carbohydrate (g) | 87.76 |
| Salt (as NaCl) (g) | 1.86 |
| Sugar (g) | 1.30 |
/Sago-Jelly.jpg "Sago Jelly")
/Sago-Polo.jpg "Sago Polo")
/Sago-Round.jpg "Sago Round")
/Sago-Jumbo-Star.jpg "Sago Jumbo Star")
/Sago-Jalebi.jpg "Sago Jalebi")
/Sago Based Multi Color Papad (Snack Pellets)/Sago-Jelly.jpg "Sago Jelly")
/Sago Based Multi Color Papad (Snack Pellets)/Sago-Polo.jpg "Sago Polo")
/Sago Based Multi Color Papad (Snack Pellets)/Sago-Round.jpg "Sago Round")
/Sago Based Multi Color Papad (Snack Pellets)/Sago-Jumbo-Star.jpg "Sago Jumbo Star")
/Sago Based Multi Color Papad (Snack Pellets)/Sago-Jalebi.jpg "Sago Jalebi")